Donnhoff Estate Riesling, Donnhoff 2020Regular price $21.00 Save $-21.00
Delightful off-dry Riesling with a nuanced natural sweetness and sophisticated acidity
The Dönnhoff family arrived in the Nahe region over 200 years ago, and their modest farm slowly evolved into a wine estate. Helmut Dönnhoff had been making the wine since 1966, and now his son Cornelius is the 4th generation to run this historic winery and their 25ha of Grand Cru vineyards.
Although the Nahe is a dry region, Dönnhoff does not water their vineyards as to encourage deep rooted vines. The soil is covered with organic material like straw and compost to preserve water and to avoid evaporation and erosion in heavy rains.
The vines are all grown on wireframes, low to the ground to benefit from the warmth of the stoney topsoil, and at a density of approx. 6000 vines per hectare. The Riesling vines are old clones sourced from the sites in Niederhausen and Schloßböckelheim.
Nikolaihof Wachau Gruner Veltliner Zwickl, 2019Regular price $27.00 Save $-27.00
Varietal: Grüner Veltliner
This is, in essence, an unfiltered “Hefeabzug,” and you get two wines in the same bottle if you want. How? It’s fallen bright in the top one-third, and if you pour carefully you will have a clear wine. You can then shake the rest of the bottle to mix the sediment and pour yourselves a cloudy glass of tasty atavism. They encourage this!
Nikolaihof is one of the oldest wine estates in Austria, whose history goes back almost 2000 years to the Roman empire. Originally chosen by the Romans because it was considered a Celtic holy site prior to 800 B.C., the foundations of the current house date to a Roman tower which existed as early as 63 B.C. Wine has been produced here since the time of the Celts and continued throughout the time of the Romans. Germanic monks obtained the estate during the collapse of Rome, and the first written evidence of winemaking comes from 470 A.D. This writing documented the monk’s ownership of the vineyard ‘Im Weingebirge’, the earliest named vineyard site in all of Europe.
In 1894 the Saahs family acquired Nikolaihof and carried on the traditions the monks had established here. Integrated farming continued, and even as winemaking and grape growing took a larger role at Nikolaihof in the 1960s, chemicals were never used in farming. Essentially this estate has always been organic. Nicholas Saahs and his wife Christine took over the estate in the late 1960s and Christine instigated the conversion to biodynamic farming. Nikolaihof has been practicing Bio-dynamics since 1971, making them one of the longest Bio-dynamic practicing wineries in the world. Nikoliahof became Demeter certified Bio-dynamic in 1998. As of 2005, Nikolaus Saahs, Christine and Nicholas’ son, has taken over winemaking and operations at this historic winery.
Biokult Naken Orange Wine 2019Regular price $21.00 Save $-21.00
Lieser Estate Riesling Trocken, 2019Regular price $20.00 Save $-20.00
Schloss Lieser is known as one of the most striking buildings in the Middle Mosel. This beautiful Neo-Renaissance castle was built in 1875 for petroleum magnate Eduard Puricelli on a former church site. Clemens Freiherr von Schorlemer-Lieser, a German politician and Prussian Minister of Agriculture, married Puricelli’s daughter and sole heiress Maria Puricelli and took up residence in the Schloss in 1880.
Since then, the Schloss Lieser has passed through a number of different hands and has remained a political center even in the years after Maria and Clemens moved in. It is truly a building that is rich in history.
Diel de Diel, Schlossgut Trocken 2018Regular price $17.00 Save $-17.00
Varietal: Pinot Blanc, Pinot Gris, Riesling
Diel de Diel has become a calling card for Schlossgut Diel, showcasing their range of terroirs. In the spirit of a field blend, the wine is an all-estate blend of Pinot Gris, Pinot Blanc, and bit of Riesling for freshness—fermented in stainless and aged large barrel with extended lees contact.
The Schlossgut Diel vineyards, castle and winery are of great historical significance. The winery was purchased by the Diel family in 1802 from Baron Dalberg, who had managed to prevent its confiscation by Napoleon’s troops in 1789. Today the winery is owned by prominent gourmand and wine aficionado Armin Diel, well regarded for his work to promote German wine, and whose daughter Caroline is now winemaker and proprietor. Diel’s offerings are a study in both terroir and differences in intensity achieved at various levels of ripeness. Diel is one of few who still vinifies each Grosses Gewächs site at each Pradikät.
Karthauserhof Riesling Trocken 2018Regular price $25.00 Save $-25.00
Varietal: Riesling Trocken
The historic Karthäuserhof estate is located just before the confluence of the Ruwer and Mosel rivers, nestled along a side valley adjacent to the small village of Eitelsbach. Recent findings indicate that the spot was a settlement practicing viticulture as early as Roman times. Named Karthäuserhof, or “Farm of the Carthusians,” it was founded officially as a Carthusian monastery in the 11th century.
In 1811, Napoleon secularized the region and the property was auctioned off in Paris. It was bought by Valentin Leonardy and, miraculously, through the trials and tribulations of over 200 years, has remained in the same family. The Tyrells inherited Karthäuserhof in the mid-20th century with their eldest son, Christoph, running all operations in the vineyard and cellar until 2012. 2015 marked the beginning of a new period in the estate’s history, as Ludwig Breiling, the legendary winemaker behind the successful 1990s and outstanding vintages of 2000 – 2009, returned from his absence to oversee all work in the winery and vineyards.
The 19 hectares of vineyards are planted almost entirely to Riesling on original rootstock. While the estate produces the classic Prädikat wines, they have long been ahead of the curve and renowned for their dry Rieslings, an area of increasing popularity among Riesling lovers.
Hugel Riesling 2017Regular price $27.00 Save $-27.00
Meinklang, Österreich Burgenland Red 2019Regular price $20.00 Save $-20.00
Varieties : Zweigelt, Blaufränkisch, Sankt Laurent.
Vinification : Semi-carbonic spontaneous fermentation in Stainless-steel. Aged for 6 months in stainless-steel.
The Michlits family runs the Meinklang farm which is a wide and varied Demeter-certified agricultural operation cultivating a number of different crops as well as raising 300 Angus cattle. The estate represents what used to be common practice everywhere in the Pannonian countryside: a mixed farming operation, managed by extended family. The wine estate is well integrated into the farm and lead by Angela and Werner Michlits.
Brunn Gruner Veltliner Liter 2019Regular price $16.00 Save $-16.00
Varietal: Gruner Veltliner
A classic Gruner Veltliner with lots of apple and citrus, crisp and with a traditional peppery hint. 100% Estate made with mostly Kamptal vines.
Winemaker Karl Steinschaden and his family are dedicated to traditional practices, completing the harvest 100% by hand in small cases. The old estate vines produce low yield with very high quality grapes. The character of the wine is defined by the soil of the vineyard and the climate of the region. An optimal climate leads to wines of elegance while preserving the unique flavors of the grapes.
Schloss Gobelsburg Schlosskellerei Gobelsburg Kamptal Riesling Gobelsburger 2019Regular price $20.00 Save $-20.00
Von Winning Trocken Riesling 2019Regular price $23.00 Save $-23.00
Stekar Morus Alba Sivi Pinot Grigio 2019Regular price $26.00 Save $-26.00